World’s Best Mashed Potatoes!

Winning Prize for the World's Best Mashed Potatoes

World’s Best Mashed Potatoes

I love to eat. It’s one of my favorite activities. Therefore, I am an enthusiastic if slightly lazy cook. This makes for someone who has gathered many recipes through the years that are delicious but not too fussy or involved. One of those is my mashed potato recipe. I don’t remember exactly where it came from originally, but not only is it delicious (just ask the 20ish people who eat them every Thanksgiving…hey, if it works, why vary?), it removes the element of last minute sweaty labor over a gigantic, steamy, hair-do wilting pile of potatoes that need to be made edible and remain hot in the last 10 minutes before eating can commence. You make them in the morning while you are still in your cozy clothes and guests won’t be arriving for hours. Then you plop them in your crock pot, set it on low, and forget about them until it’s time to eat. Sound good?  Read more

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